1988 GMC P35 Food Truck catering truck restaurant
1998 GMC Other
GMC Other 1998 technical specifications | |
|---|---|
| Condition: | Used |
| Item location: | Grafton, Ohio, United States |
| Make: | GMC |
| Model: | Other |
| Year: | 1998 |
| Mileage: | 111,853 |
| VIN: | 1GDHP32K3J3502527 |
| Color: | Black |
| Engine size: | 350 |
| Number of cylinders: | 8 |
| Fuel: | Gasoline |
| Transmission: | Automatic |
| Drive type: | RWD |
| Vehicle Title: | Clear |
| You are interested? | Contact the seller! |
Description |
|---|
DO NOT CALL THE NUMBER ON THE TRUCK. THEY WONT KNOW WHAT YOUR TALKING ABOUT
Your looking at a piece of TV History. This is HodgePodge, sed on season 2 of The Great Food Truck Race. Chris Hodgson owned this truck until I bought if from him last month. Since then I bought a restaurant and decided to not expand my operation to 3 trucks. Chris used this truck all this season until i took possession. I have not used it only parked it at my shop.
Heres what I know :Cooking equipment works. Coffee makes im not sure about. exhaust fan works.Cooler had been repaired but still isnt cold. The compressor was replaced so its gotta be a simpler fix. runs and drives, hifts goods has good brakes. Will need tires pretty soon. Its a awesome truck to expand from. Its huge and has a ton of shelving and room. Fresh water, aste wate, inks etc all factory stuff. The steam table is used for the hot water. I have one of these California style trucks and a converted DHL truck. my California style is much better.
I would expect to repair some things as is the case with all food trucks. If you wanna spend $75-80k on a truck go ahead bit youll be wasting your money. This is a way better deal and a ton less money. lights work as well. glass is good. Of course the name will have to be removed by the new owner,
questions, lease call me or email
216bistro@gmail.com
216-244-2556
Your looking at a piece of TV History. This is HodgePodge, sed on season 2 of The Great Food Truck Race. Chris Hodgson owned this truck until I bought if from him last month. Since then I bought a restaurant and decided to not expand my operation to 3 trucks. Chris used this truck all this season until i took possession. I have not used it only parked it at my shop.
Heres what I know :Cooking equipment works. Coffee makes im not sure about. exhaust fan works.Cooler had been repaired but still isnt cold. The compressor was replaced so its gotta be a simpler fix. runs and drives, hifts goods has good brakes. Will need tires pretty soon. Its a awesome truck to expand from. Its huge and has a ton of shelving and room. Fresh water, aste wate, inks etc all factory stuff. The steam table is used for the hot water. I have one of these California style trucks and a converted DHL truck. my California style is much better.
I would expect to repair some things as is the case with all food trucks. If you wanna spend $75-80k on a truck go ahead bit youll be wasting your money. This is a way better deal and a ton less money. lights work as well. glass is good. Of course the name will have to be removed by the new owner,
questions, lease call me or email
216bistro@gmail.com
216-244-2556













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